Pork Chops with Grits and Red Eye Gravy with Wilted Spinach

This masterpiece is made with a half-cup of coffee to give you a little jolt. Mix that with creamy grits--a favorite Southern breakfast tradition--and a dash of V8 (hello Bloody Marys!) and you have the ultimate brunch dish. Perfect to indulge on after a night of partying it up with friends.